Top Posts & Pages
I also write on . . .
My blog about all my art stuff . . .
My blog about working with lunar energies and journaling (the watercolor food images were made this way)
My blog about all my writing stuff and thinking stuff . . .
and I am one of the partners of http://mpfconservation.me/
We are conservators of furniture and objects. If restoration or Antiques Roadshow interest you, you might find this interesting too.
Interested In Art Journaling?
This image was done in a Journal!
- Follow katwritesfood on WordPress.com
Follow me on BlogLovin’!
Tag Archives: celery
Ice and snow and we lived on this in the studio…. Recipe, rough, approximate, because I rarely use a recipe… 2 big onions, chopped 1 lb ground round 1 oz chili powder tsp salt tsp black pepper tbsp cumin Mind, … Continue reading
We’ve had a situation in the studio that made us have to be here 24/7, working. I tried Lundberg’s organic versions of what my mom used to call minute-rice, though she didn’t use it — she, too, made her own. We’ve … Continue reading
Saturday: Oddly, I don’t feel deprived. I don’t feel stressed or obsessing over what I can and can’t eat. Possibly it is because I have worked with eating what I wanted, when I was hungry, and even now, I look … Continue reading
I will eat turkey or chicken the next day, but even by the next night I am not fond of the “day-old” smell and taste of leftovers. Curry is a wonderful way to liven and refresh leftover chicken, and so … Continue reading
I make two versions of this: one in summer-fall, when everything is fresh, and another in the dead of winter, when you have to make do with salsa and canned and frozen. In all cases, you can substitute fresh for … Continue reading