Category Archives: corn

Lungberg’s will spur me onto a new way of cooking rice….

We’ve had a situation in the studio that made us have to be here 24/7, working. I tried Lundberg’s organic versions of what my mom used to call minute-rice, though she didn’t use it — she, too, made her own.  We’ve … Continue reading

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Recipe: Black Bean and Corn Side Dish

One of the yummiest dishes to have around during this dieting time is this basic recipe, which can change from winter to summer, and can combine in so many different ways to make a satisfying meal. WINTER VERSION Organic ingredients … Continue reading

Posted in art journal, beef, breakfast, corn, diet, leftovers, non-GMO, organic, recipe, salad, sides, spicy, vegetarian, work dinners | Tagged , , , , , , , , , , | 1 Comment

Recipe: Organic California Transplant The-Real-Deal Salsa

When our favorite organic salsa was bought by another company, who then ruined a great salsa, we tried hard to find another.  No dice.  So many companies use lemon juice (not a bad substitute for lime) or worse, vinegar, and … Continue reading

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Recipe: Salmon with Garlic Greens, the Beginning of Summer

Garlic greens are so wonderful, and they are only at the Farmer’s Markets for a short time in late spring, early summer.  We buy handfuls and roast or grill them with a little olive oil, and serve them alongside other … Continue reading

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Recipe: Coho Salmon with Corn + Black Bean + Onions + Sugar Chilies

Living in Oregon with the Alaska-Oregon fishing connection means that in early summer we can buy whole salmon at amazing prices, and the butcher will cut.  This year the coho was so wonderful I went back and got a second, … Continue reading

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